Participants
Restaurants
Atempo *
Bar Alegria
Bar La Esquina by Pulitzer Hotels
Blanc a Mandarin Oriental, Barcelona
Bodega Amposta
Casa Amàlia 1950
Casa Guinart
Casa Rafuel
Cecconi’s
Centonze
Cholito Lindo
Compartir Barcelona
Don Giovanni
Dos Pebrots
Enoteca Paco Pérez **
Família Nuri
Fauna Restaurant by Casa de Vivi
Gaig Barcelona
La Pau
Leña Barcelona. Las brasas por Dani García
Manioca Gluten Free
Moka 1934
Nectari Restaurant
Pepa Tomate
Rooster & Bubbles
Tapas 24
Telefèric
The Fish and Chips Shop
Vacanal Jubany
Xup Xup Restaurant
Pastisseries
Pastisseria Escribà
Pastisseria L’Atelier
Pastisseria Mervier Canal
Pastisseria Takashi Ochiai
Pastisseria Sant Croi by Albert Roca
Sauleda Pastissers
Wine space – Catalonia, World Region of Gastronomy 2025
Selection of wines and sparkling wines from Catalonia by:
Portell
L’Olivera
Maset
Viticultors Bateans
Canals Nadal
Domenio
INCAVI
Celler Cesca Vicent
Canals & Munné
Coca i Fitó & Tocat de l’Ala
Mas Rodó Vitivinícola
Estrella Damm
Beers, water and soft drinks
Centros de Arte, Cultura y Turismo de Lanzarote
Virtual Reality Experience – Casa de los Volcanes: discover the Corona volcanic tube
Crodino & Aperol Spritz
Cinzano vermouths, Crodino non-acoholic Spritz and Aperol Spritz
© Tast a la Rambla. Tots els drets reservats.