Menu
PARTICIPANTS
Restaurants & Pastry shops
Restaurants
Babula Bar 1937
Bar Alegria
Bodega Amposta
Casa Amàlia 1950
Casa de Vivi – Fauna Restaurant
Casa Xica
Cecconi’s
CentOnze
Cerveseria Canaletes
Ceviche 103
Compartir Barcelona
Don Giovanni
Dos Pebrots
Família Nuri
Foodlona by Miquel Antoja
Gaig Barcelona
Hotel Almanac Restaurante Virens
La Güerita Mexicana
Mirch – indian garito
Nectari Restaurant
Pepa Tomate
Piel de Gallina
Restaurant Informal by Marc Gascons (Serras Barcelona)
Restaurant La Pau
Restaurant Moka
Restaurant Telefèric Barcelona
Taberna Kamikaze
Tapas 24
The Fish and Chips Shop
Xuba Tacos
Pastry shops
Espaisucre
L’Atelier
Oriol Balaguer
Pastisseria Escribà
Pastisseria Mervier Canal
Sant Croi By Albert Roca
Other spaces
Catalonia, where wine is culture
Selection of wines and sparkling wines from Catalonia by:
Celler Cesca Vicent
Celler Ronadelles
Clos Pons (Grup Pons)
Juvé & Camps
Maset
Mas Rodó Vitivinícola
Montrubí
Vins i Caves Portell
Estrella Damm
Beers, water and soft drinks
Saborea Lanzarote
Guided Gastronomic Experience through an informal meal paired with wines from the volcano & Products and tastings store
Cinzano/Aperol Spritz
Vermouths, aperitifs and vermouth cocktails
S.Pellegrino
S.Pellegrino natural sparkling mineral water & Focaccia PA DE KILO of cherry tomatoes and olives with stracciatella di burrata and porchetta
Museu de Cera de Barcelona
Take a picture with some of the best chefs in Catalonia!
Photocall Makro
Tribute to the Catalan hospitality industry
PARTNERS
Organizers:
Institutional Promoters:
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Guest Territory:
Partners & Collaborators:
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Official Hotels:
Collaborating entities:
PARTNERS
Organitzadors:
Patrocinador principal:
Territori Convidat:
Promotors Institucionals:
Patrocinadors i col-aboradors:
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Mitjà col-aborador:
Hotels oficials:
Amb el suport de:
Entitats col-laboradores:
© Tast a la Rambla. Tots els drets reservats.
